Resources
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Agricultural Research Institute: Bethesda, MD (301) 530-7122 |
| Alaska Fisheries Development Foundation: Anchorage, AK (907) 276-7315 | |
| Almond Board of California: Modesto, CA (209) 549-8262 | |
| Aluminum Assoc: Washington, DC (202) 862-5100 | |
| American Assn of Candy Technologists: Glen Rock, NJ (201) 652-2655 | |
| American Assn of Exporters and Importers: NY, NY (212) 944-2230 | |
| American Assn of Meat Processors: Elizabethtown, PA (717) 367-1168 | |
| American Bakers Assn: Washington, DC (202) 789-0300 | |
| American Butter Institute: Washington, DC (202) 737-4332 | |
| American Cheese Society: Darien, WI (414) 728-4458 | |
| American Chemical Society: Washington, DC (202) 872-4600 | |
| American Cocoa Research Institute: McLean, VA (703) 790-5011 | |
| American Culinary Foundation: St Augustine, FL (800) 624-9458 | |
| American Frozen Food Institute: McLean, VA (703) 821-0770 | |
| American Institute of Baking: Manhattan, KS (913) 537-4750 | |
| American Institute of Food Distribution, Inc.: Fairlawn, NJ (210) 791-5570 | |
| American Institute of Food and Wine: San Francisco, CA (415) 255-3000 | |
| American School Foodservice Assn: Alexandria, VA (703) 739-3900 | |
| American Wholesale Marketers Assn: Washington, DC (202) 463-2124 | |
| Assn for Dressings and Sauces: Atlanta, GA (404) 252-3663 | |
| Assn for Consumer Research (BYU): Provo, UT (801) 378-2080 | |
| Assoc of Sales and Marketing Companies (ASMC): Reston, VA (703) 758-7790 | |
| California League of Food Processors: Sacramento, CA (910) 444-9260 | |
| Canned Food Marketing: Washington, DC (202) 639-5900 | |
| Cheese Importers Assn of America: NY, NY (212) 753-7500 | |
| Chocolate Manufacturers Assn: McLean, VA (703) 790-5011 | |
| Coffee, Sugar, and Cocoa Exchange: NY, NY (212) 742-6000 | |
| Composite Can and Tube Institute: Alexandria, VA (703) 549-2233 | |
| Food Marketing Institute (or FMI): Washington, DC (202) 452-8444 | |
| Grocery Manufacturers of America: Washington, DC (202) 337-9400 | |
| Institute of Food Technologists: Chicago, IL (312) 782-8424 | |
| National-American Wholesale Grocers Assn: (Falls Church, VA (703- 532-9400 | |
| Nat’l Assn of Food and Beverage Recruiters: Voorhees, NJ (908) 329-0099 | |
| Nat’l Assn of Food Equipment Manufacturers: Chicago, IL (312) 644-6610 | |
| Nat’l Assn. for the Specialty Food Trade (NASFT): NY, NY (212) 482-6440 | |
| Nat’l Assn of Spec Food and Confection Brokers: Hales Corner, WI (414) 425-6225 | |
| Nat’l Assn of Wholesaler Distributors: Washington, DC (202) 872-0885 | |
| Nat’l Food Brokers Assn: (SEE ASMC) | |
| Nat’l Food Distributors Assn: Chicago, IL (312) 644-6610 | |
| Nat’l Restaurant Assn: Washington, DC (202) 331-5995 | |
| Nat’l Retail Confections Assn: Glenview, IL (847) 724-6120 | |
| NW Food Processors Assn: Portland, OR (503) 639-7696 | |
| Organic Foods Production Assn of NA: Greenfield, MA (413) 774-7511 | |
| Organic Trade Assn: W Springfield, MA (413) 774-7511 | |
| Private Label Manufacturers Assn: NY, NY (212) 972-3131 | |
| Western Growers Assn: Irvine, CA (714) 863-1000 | |
| Wine Institute: San Francisco, CA (415) 512-0151 | |